Oven temps can vary (buy an oven thermometer and check it often) and even weather and altitude can make a difference. Mix sugar, eggs, milk, vanilla and pecans in a large bowl until well combined. Remove from heat to cool slightly, at least 15 minutes. Beloved pecan pie gets a delicious upgrade from bourbon and chocolate in this recipe, from 'The Good Book of Southern Baking' by Kelly Fields with Kate Heddings. An easy pie to transport to a potluck or reunion. Let cool the pies cool completely before serving. Stir in chopped toasted pecans. Turn them right side up which will create a prettier pie. If using pie crust, unroll pie crust. Have you seen the cover of this month’s Southern Living? 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This Chocolate Pecan Pie is a pecan pie made even better. Evenly divide the pecans and chocolate chips between each pie shell. Chocolate Pecan Pie. It has become a much-loved pie, always a favorite on the holiday dessert table. If you are interested to recreate this delectable dessert, you may be guided by this very simple Southern Pecan Pie Recipe below. Scrape down the sides of the bowl and the paddle. … Bake until golden brown and the pie is slightly souffled yet firm, about 1 hour. Some prefer to make the filling with honey, some with molasses, and others with light or dark corn syrup. © Copyright 2008-2020 • Southern Plate® • All Rights Reserved • Site design by Emily White Designs. That is what they call “set”. Recipe by Seasoned Cook. Gradually blend in chocolate mixture. Every Thanksgiving dessert spread worth its weight in gold (or in bourbon and chocolate) must include a pecan pie. NOTE: If you don't want to add the 2 Tablespoons of alcohol, then increase the vanilla extract amount to 1 Tablespoon. Sprinkle chocolate pieces evenly over bottom of unbaked pastry shell; set aside. 1/2 teaspoon salt. 4 tablespoons butter or margarine or 1/2 stick. HOW TO STORE PECAN PIE Serve w/ Vanilla ice cream for a real treat. You can just use a spoon or toss it with your fingers. Chocolate Pecan Pie Filling. High altitude is longer and slightly lesser temp for baking. This old-fashioned Southern pecan pie is a traditional Thanksgiving dessert. Beat eggs, sugar, salt, margarine, and syrup with hand beater. ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. A family favorite for any holiday or event. Subscribe to Christy's Free Recipe Email plus a FREE Printable Recipe Binder kit! Distribute the pie filling evenly between the 3 pie crusts, and decorate the tops of each pie with 6 pecan halves in a pinwheel pattern. If the tip comes out looking very wet,continue to bake until the knife comes out looking more sticky than wet. This gives it a wonderful consistentcy, and this is my most requested dessert of all time. To make Chocolate Chip Pecan Pie, start by rolling out a refrigerated pie dough sheet until it fits up over the edge of a 9 inch pie plate.Press it into the plate and crimp the edges if desired. I start this pie out at a 45 minute time and check till it goes about an hour for the deep-dish and about 45 minutes for the two-sie pies. Chocolate Pecan Pie – add 3/4 cup semisweet or bittersweet chocolate chips to the egg mixture. Pour into piecrust. CHOCOLATE PECAN PIE RECIPE. This Salted Caramel Chocolate Pecan Pie is rich and decadent! To make the filling: Heat the oven to 325 degrees. Stir pecans into mixture. Put choc. Melt chocolate and butter together in the top of a double boiler over barely simmering water. Pecan Pie’s origin is here in the Southern United States. https://cooking.nytimes.com/recipes/1015434-chocolate-pecan-pie But we love this chocolate version of the classic Southern pie recipe so much I’m sharing this recipe before I even share the classic one! Chocolate Pecan Pie – add 3/4 cup semisweet or bittersweet chocolate … There’s So Much To Love About Chocolate Chip Toffee Pecan Pie This pie is reminiscent...Read More » It makes an amazing holiday pie. Flavor variations for Pecan Pie. Thank you Christy for all you do! Roll each ball of dough into a disc just larger than the circumference of the pans. chips on bottom of pie shell and slowly pour pecan mixture over chocolate chips. 4 tablespoons all-purpose flour. The Fudgy Filling is Irresistible. Cover with plastic wrap, and chill in the refrigerator until slightly firm, but not hard, 15 to 20 minutes. chips in the bottom. Step 3 Put Chocolate Chips into the bottom of the pie shell. Add vanilla, While similar recipes call for bourbon, this one doesn't require a well-stocked liquor cabinet. Add the remaining ingredients except for the pecan halves and mix thoroughly. If refrigerated, let come to room temperature on the counter for 30 minutes before serving. Pour the syrup mixture over the nuts, distributing it evenly between the two pie shells. 5 tablespoons cocoa. Prepare Topping: Bring 3/4 cup sugar, 1 Tbsp. Spread onto cooled Pecan Pie … PLEASE do not copy recipes and post on your site or use my photos without permission (see above legal notice). Chocolate Pie Instructions Recipes to feed your body and warm your heart. This is a Southern classic pecan pie studded with semi-sweet chocolate chips. Let cool to room temperature. Especially with caramel ice cream. Gradually stir the chocolate mixture into this. Preheat oven to 350 degrees F (175 degrees C). Southern Living - Jazz up your holiday baking with Barbara Bush's Chocolate Pecan Pie recipe. How to Make It. Stir in chocolate mixture, then transfer to pre-baked pie crust and bake until set in the middle, about 1 hour. Pecan pie is one of those “only once per year” treats. Sooooo, try this. 1 1/2 cups sugar. In a large bowl, combine the flour, sugar, and salt. Contact Us: 404.263.0656. Mocha Pecan Pie has a rich, deep chocolate and coffee flavor. In a seperate bowl mix sugar, cornstarch, and salt thoroughly. https://www.southernkitchen.com/recipes/dessert/chocolate-pecan-pie For everyday enjoyment or perfect gifting, order online or visit a store. Yes, no doubt about that! Blogging about recipes and linking to the complete recipe on SouthernPlate.com is welcome and appreciated! Stir pecans into mixture. A wonderful experience! Deselect All. 1 (12 ounce) can evaporated milk. Place toasted pecans on top of the sugar fulling. The chocolate flavor comes from 3 ounces of unsweetened chocolate and the coffee flavor comes from kahlua and espresso powder. Here is where most folks who say that they don’t make pies well can get into a better cookin’ game. To prepare the Filling: Sprinkle 1 cup of the chocolate chips evenly over bottom of piecrust. Southern Pecan Products 1490 Levie Rd Montezuma, GA 31063 Phone: (478) 458-0018, © Copyright 2020 - Southern Pecan Products, In Shell Desirable Pecans - 3, 5, 15, 25, & 50 lbs, Premium Roasted Pecans with Salt & Black Pepper 12 oz, eCommerce Website Development & Design By Georgia Web Development. , “To laugh often, to win the affection of children, …to find the best in others…, to know even one life has breathed easier because you have lived. Remove from heat. Shop . Boil, swirling occasionally after sugar begins to change color, 8 minutes or until dark amber. Bake on lowest oven rack at 350 degrees for 1 hour or until set. (Do not walk away from the pan, as the sugar could burn quickly once it begins to change color.) A sweet mashup of two very delicious desserts together in pie form. Cook, stirring occasionally, until the butter is melted but the syrup isn’t boiling. Whisk in bourbon and butter until smooth. Chess Pie; Buttermilk Pie; Coconut Cream Pie ; Banana Cream Pie . No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More (Watch the crust while baking and cover edges with foil to prevent … Presently, Georgia is one of the primary states growing pecans. Sprinkle on top of the pie. In one big bowl, use a hand mixer on low for about minute to beat eggs, sugar, salt, melted butter and corn syrup together. Beat in sugar, and then blend in syrup, butter or margarine, … Beat in eggs and vanilla. Also works nicely when you are short on time. Pour mixture over chocolate chips in piecrust. Using a stand mixer fitted with a paddle attachment, cream the butter and cream cheese until light and fluffy. Mix your coconut and pecans together a little bit. Chocolate Pecan Slab Pie has a delightful chocolate pie crust and a gooey, rich filling with lots of chocolate chips and pecans. 7 People talking Join In Now Join the conversation! Cool for a few minutes before cutting. https://www.southernkitchen.com/recipes/dessert/chocolate-pecan-pie The liquid nature of the mix bakes from the bottom more thoroughly/evenly and then the top doesn’t burn. Really a sliver is all you need because it is an incredibly sweet and rich dessert. Carefully pour pie filling over pecans (about 3 tablespoons per piecrust). chips on bottom of pie shell and slowly pour pecan mixture over chocolate chips. At Southern Baked Pie Company, we offer sweet and savory homemade pies in a variety of sizes and seasonal flavors. Whisk together eggs and next 7 ingredients until mixture is smooth; stir in pecans and morsels. Step 7 Place carefully and slowly -no sloshing- onto a PRE-heated oven on the Lower rack. Put choc. Transfer the dough to a very lightly floured counter and knead until smooth, about 2 minutes. Gradually blend in milk. Stir together first 6 ingredients in a large bowl. To submit your quote click here!). Bake between 45 and 60 minutes (depending on Add eggs, stirring until well blended. Whisk in syrup, sugars, flour, vanilla, and salt. Place a larger-than-the-pie piece of foil on the very bottom of the oven. 1 sheet refrigerated piecrust (half a 15-ounce package) 1 cup light corn syrup. Ingredients Cream Cheese Pie Dough 3 1/2 cups all-purpose flour 2 tablespoons sugar 1/2 teaspoon kosher salt 1 teaspoon baking powder 1 (8-ounce) package cream cheese, at room temperature 1 cup (2 sticks) unsalted butter, at room temperature, Pie Filling 1 1/4 cups packed brown sugar 1/2 cup maple syrup 1/2 cup corn syrup 1/4 cup molasses 2 tablespoons unsalted butter 3 large eggs 1 tablespoon vanilla 2 tablespoons bourbon (optional) 1 pound pecan halves or pieces 1 cup semi-sweet chocolate chips. Pecan pies get a slightly bad rap due to the inclusion of corn syrup in the filling—and to this we say "everything in moderation." The filling can vary based on the bakers preference. Bourbon Pecan Pie – add 2 tablespoons good quality bourbon to the egg mixture. Whisk eggs in a large bowl until frothy. This old-fashioned Southern pecan pie is a traditional Thanksgiving dessert. Whisk in the bourbon, if desired. https://www.southernladymagazine.com/chocolate-bottom-pecan-pie-recipe Pecan pies also sometimes get a little flack due to their finicky filling, as some struggle with when exactly a pecan pie is "set" and should be pulled from the oven. A more decadent twist on this Southern classic Pecan Pie. Add the syrup mixture to the egg mixture and whisk until smooth. Sift in the baking powder to ensure there are no lumps. CONTENT THEFT, EITHER PRINT OR ELECTRONIC, IS A FEDERAL OFFENSE. 5 1/3 tablespoons unsalted … Bake pie in the oven … Order Pies Now Order Pies Now. 2 teaspoons vanilla flavoring. Sprinkle pecans into piecrusts (about 2 tablespoons each). Adding chocolate to it just brings it to an all-new level so I could not pass on this chocolate pecan pie. syrup together. Lightly spray a piece of foil with cooking spray and place over pie. Surprisingly, pecan pie is a relative latecomer to the Southern table. Microwave on high in 30-second intervals, stirring between each, until chocolate is melted and smooth. Hence, with the early commercialization of pecans in the Southern parts of the United States came the birth of the famous Southern Pecan Pie. I always have to take 2 extras to family gatherings so everyone can take some home. Jes’ SNIP the edge of that puppy with some scissors and peel back the edges so you can “get to” the pie crust more cleanly without breaking the crust edge. 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