Absolutely loaded with coconut and pecans, this classic cake is the perfect special occasion dessert and the star of every holiday! With an electric mixer at medium-high speed, cream the butter and sugar until very light and smooth. Hector Manuel Sanchez, Credit: If you’ve ever had German Chocolate Cake, you know that the Coconut Pecan Frosting is the real star of the show. INGREDIENTS. this link is to an external site that may or may not meet accessibility guidelines. Top with remaining cake layer. What You Need To Make Mamaw's German Chocolate Cake German Chocolate Cake … These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. This tropical treat combines everything you love about carrot cake and our beloved Hummingbird cake into one decadent dessert that might become a new Easter tradition. For a creative, updated take on shortcake, we added coconut and pecans to the dough. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: To assemble the cake: To make the filling, in a large bowl, thaw the frozen coconut and set aside. Grease and flour a 10-in. Latest Recipe What's New Check out the new posts and recipes from Living Healthy With Chocolate. You’ll love the ease of making the Lemon-Coconut Pound Cake Loaf, or the Coconut Sheet Cake. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Set aside. See the Test Kitchen note below for instructions on making fresh coconut shavings. See more → About Hi I'm Adriana, here you will find your favorite dessert recipes recreated with clean, whole food ingredients so you can indulge more healthfully. 1/2 cup butter or 1 stick or 8 tablespoons, softened. Turn oven off, and let meringues stand in oven with door closed at least 4 hours or up to overnight. (Do not overbeat.) In a second bowl, … These rich cupcakes are filled with coconut flavor. Turn sheets over, writing side down. Greg DuPree. Get a taste of the tropics with our tasty coconut cakes. Whisk together potato starch and 1 1⁄2 cups of the sugar in a bowl; set aside. Feb 6, 2013 - I picked out this Perfect Chocolate Cake recipe from Southern Living: 40 Years of Our Best Recipes. Photo: Beth Dreiling Hontzas; Styling: Rose Nguyen, Credit: Then, build the cake, and chill up to 24 hours. If you’re a coconut-cake fanatic but you have all chocolate lovers in your family, let us introduce you to the ultimate, delicious compromise. These Coconut-Pecan Cupcakes topped with a sweet Caramel Frosting make for a perfect after-dinner treat. Micah A. Leal, Credit: Coconut pound cake sounds delicious enough, but this recipe packs two secret Southern ingredients that take this cake over the top—pecans and bourbon. Especially toasted pecans. Add remaining 3 tablespoons sugar. "This is a tall cake," he says, "and it needs to be level if you want your friends to admire your work before they devour the cake--as they absolutely will.". Grandmama’s Homemade Coconut Cake is a from scratch cake with decadent (and no fail) 7 minute icing. Beat egg whites with a heavy-duty stand mixer fitted with whisk attachment on medium-high speed for 1 minute. This fruity cheesecake is like a slice of the tropics for your cake stand. A sweet, tangy orange filling between layers adds so much zest to a traditional Italian cream cake, and it’s perfect for a dressy holiday celebration. 1 cup sour cream. It tastes like a homemade cake. … If the tops of the layers are a little rounded, he recommends leveling them with a serrated knife. It is quite simply the most divine frosting that has ever topped a chocolate cake, German Chocolate Cake, to be specific. Your daily values may be higher or lower depending on your calorie needs. Increase speed to medium-high; beat until fluffy, 3 to 4 minutes. Return coconut liquid to pan; bring to a simmer. Sorry. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime, Pineapple-Coconut Coconut Cupcakes with Buttermilk-Cream Cheese Frosting. So if you want more awesome, amazing recipes like this pineapple coconut cake, be sure to follow and subscribe to Southern Living on our YouTube page. 1 teaspoon coconut extract. Repeat with 2 remaining meringues and cream, ending with cream. Photo: Jennifer Davick; Styling: Buffy Hargett, Credit: Chocolate pound cake is wonderful for any event or holiday occasion. Southern Living White Cake, Red Velvet, Peppermint, White .. | Recipe Chocolate Velvet Cake Southern Living. If there were ever a cake that could be deemed the most southern, most classic and most treasured layer cake of all, the coconut chiffon cake would definitely reign supreme. Southern Coconut Pecan Bundt Cake. Antonis Achilleos, Credit: Cover Cakes of Christmas Past . ; Creamy coconut filling made by folding a little bit of the frosting into whipped cream. Look for canned coconut cream (not coconut milk, coconut water, or cream of coconut), and chill it well before you whip it up. With mixer running on high, gradually add sugar mixture (2 tablespoons at a time), beating just until glossy, stiff peaks form and sugar is almost dissolved, about 2 minutes. It is life changing. Percent Daily Values are based on a 2,000 calorie diet. Recipe: Coconut-Carrot Cake with Coconut Buttercream. Swap out your usual carrot cake with a lightly spiced, coconut-sweet version this Easter. 1 cup milk. Reduce speed to low, and beat in vanilla. Southern Living is part of the Meredith Home Group. The trendy haircuts you’ll be seeing everywhere next year. Hector Sanchez; Styling: Buffy Hargett Miller, Coconut is a true Southern ingredient, and one of our favorite flavors in beautifully baked cakes. These delectable Pineapple-Coconut Cupcakes with Buttermilk-Cream Cheese Frosting start with a cake mix and are a favorite dessert for any gathering. Photo: Iain Bagwell; Styling: Caroline M. Cunningham, Credit: Photo: Jennifer Davick, Credit: Make the filling and frosting up to 2 days ahead. Information is not currently available for this nutrient. How to Make German Chocolate Cake. Pour mixture through a fine wire-mesh strainer into a bowl, pressing on solids; discard solids. The word might make you cringe, but there’s no other way to describe a well-done tres leches cake than moist—and this one has dreamy coconut flavor to go along with that velvety texture. This uncommonly moist and indulgent traditional German Chocolate Cake recipe uses my mamaw's old fashioned, homemade frosting to create hands down, THE BEST German Chocolate Cake ever! Tender coconut cake layers flavored with both coconut flavoring and coconut milk. Mix together all ingredients except coconut … Beat on medium speed, 1 minute. 4 eggs. Toast in the oven until golden brown, stirring often, about 15 minutes. The recipe is as found: my only changes have been direction clarifications.For Chocolate Cake: Add 3 ( 1 oz.) Spread frosting on top and sides of cake. Combine the water and sugar and pour over the smaller bowl of coconut. Learn how to season this Southern kitchen staple in five easy steps. Chill bowl of stand mixer and whisk attachment 30 minutes. Small bites are big treats! Now this particular bundt cake is full of pecans and coconut so it is not a pure white cake on the inside. Combine 2 tbsp sugar and coconut milk. Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Tina Bell Stamos, Credit: Recipe: Coconut Cake with Rum Filling and Coconut Ermine Frosting. Photo: J. Photo: Iain Bagwell; Styling: Vanessa McNeil Rocchio, Credit: © Copyright 2020 Meredith Corporation. Draw 1 (7-inch) circle on second sheet. Amount is based on available nutrient data. Actress Ali Larter's super-indulgent dessert features layers of light chocolate cake and a sweet coconut-pecan frosting. Add lemon juice and kosher salt, and beat until blended, about 30 seconds. Using back of a spoon, spread egg white mixture to cover each circle. If you like coconut, you will love this cake. Southern Living Southern Living. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Preheat oven to 225°F. Alison Miksch, Credit: I will see y'all next Friday. They’re perfect for feeding a crowd at the potluck but impressive enough for a holiday dinner. The icing is also made from scratch and features Confectioner’s Sugar … ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Nutrient information is not available for all ingredients. ; Coconut cream cheese buttercream frosting.My classic cream cheese frosting with a coconut twist. 4 tablespoons butter, melted. Photo: Victor Protasio; Food Styling: Torie Cox; Prop Styling: Heather Chadduck Hillegas, Credit: Whisk together potato starch and 1 1⁄2 cups of the sugar in a bowl; set aside. Learn how to season this Southern kitchen staple in five easy steps. Make a sheet cake instead of a layer cake for a dessert that's as easy as it is delicious. Make an impression by making birds' nests with malted milk balls and edible paper as a garnish for these cupcakes. This should be very moist but not soupy. © Copyright 2020 Meredith Corporation. this link is to an external site that may or may not meet accessibility guidelines. Recipe: Japanese Fruitcake with Lemon-Coconut Frosting. In a large bowl, combine buttermilk, oil, coffee, eggs and vanilla. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Butter parchment, and dust with cocoa powder. Brooks Hamaker, from New Orleans, makes this cake with the precision of a skilled baker who has made his masterpiece many times. 1 (15.25 ounce) box classic white cake mix with pudding in the mix. My recipes will inspire and motivate you to achieve optimal health so you can strive to have a life and body you love. This is a favorite of our family for holidays and special occasions year round. If you can't find desiccated coconut, process shredded coconut in a food processor until finely ground. Place 1 meringue on a serving plate; top with 1 to 1 1⁄2 cups whipped coconut cream. A sheet cake feeds a crowd and travels better than a layered cake. In the bowl of an electric mixer, cream together butter & sugar. Line 2 large baking sheets with parchment paper, and draw 2 (7-inch) circles on 1 parchment paper sheet. minced garlic, kosher salt, Worcestershire sauce, all-purpose flour and 10 more. Gently spoon egg white mixture evenly onto parchment paper circles. vanilla, and remaining 1 cup powdered sugar, and beat at high speed 2 to 3 minutes or until fluffy. Sift the flour, baking powder and salt onto a sheet of wax paper; set aside. I found it … Photo: Victor Protasio; Prop Styling: Mary Clayton Carl; Food Styling: Emily Nabors Hall, Credit: Preheat oven to 350°F (176°C) Grease two 8-inch round cake pans and line the bottom with parchment paper. Pour chilled coconut cream into chilled bowl. fluted tube pan. Garnish this pound cake with flaked coconut or, for a dressier look, curly shavings of coconut. Place one layer of the yellow cake on a cake plate and spread with icing. Look for canned coconut cream (not coconut milk, coconut water, or cream of coconut), and chill it Dessert Sans Gluten Gluten Free Desserts Just Desserts Dessert Recipes Cake Recipes Flourless Desserts Pavlova Cake Meringue Cake Meringue Food Coconut shavings can be purchased in the bulk section of your local health food store or dried fruit section in the supermarket. Photo: Hector Sanchez; Styling: Buffy Hargett Miller, Credit: Follow step-by-step, photo illustrated instructions to make this Baker’s Coconut Cake. Brush one cake layer with half of the coconut milk"syrup" leaving 1/2" margin around the edges. If you don’t like chopped pecans, this is not the coconut pecan bundt cake recipe for you. 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